E-book
The best-ever wheat- and gluten-free baking book [electronic resource] : over 200 recipes for muffins, cookies, breads, and more / Mary Ann Wenniger with Mace Wenniger.
Record details
- ISBN: 9781616734084 (electronic bk.)
- ISBN: 1616734086 (electronic bk.)
- Physical Description: 1 online resource (287 p.)
- Publisher: Gloucester, MA : Fair Winds Press, 2005.
Content descriptions
| Bibliography, etc. Note: | Includes bibliographical references (p. 267) and index. |
| System Details Note: | Requires OverDrive Media Console |
| Source of Description Note: | Description based on print version record. |
Search for related items by subject
| Subject: | Gluten-free diet > Recipes. Wheat-free diet > Recipes. Baked products. Desserts. |
| Genre: | EBOOK. Electronic books. |
